These easy sausage balls are juicy and full of different fascinating flavors. You can serve Air Fryer Sausage Balls as a treat for your family and loved ones. Best thing about this sausage balls recipe is you can cook it in 20 minutes.
The tasty combination of flavourful sausage and malted cheese makes it irresistible for both kids and adults.
Here, I will share its quick and perfect recipe, different cooking tips, and more you need to know. So don't go anywhere; just read our instructions carefully and become a MasterChef.
"With their crispy outside and melty inside, air fryer sausage balls are like little bites of comfort and joy." - Jessica Davis
Air Fryer Sausage Balls
Cooking Sausage Balls in the Air Fryer is a healthy way to get crispy and juicy results. Air Fryer is a modern application that is better than a traditional oven. It cooks food with hot air in a short time. Air Fryer provides a crispy exterior without the need for extra oil.
Cook Air Fryer Sausage Balls now and eat it again and again; you will never bore from them. This is the beauty of this recipe.
So what are we waiting for? Let's start our journey towards crispy and juicy Air Fryer Sausage Balls.
Why Air Fryer Sausage Balls Are My Love
- I love their crispy exterior and juicy and tender interior.
- They are quick to cook, freeze them or reheat them whenever you need.
- They are just perfect for parties, different family or friends get together.
Let's start with the ingredients...
Required Ingredients
To cook Air Fryer Sausage Balls, you need the following ingredients.
- Ground Sausage - 1 pound (450 grams)
- Shredded Cheddar Cheese - 2 cups
- Biscuit Mix (Such as Bisquick) - 1 ½ cups
- Milk - 1/2 cup
- Garlic Powder - 1 teaspoon
- Onion Powder - 1/2 teaspoon
- Dried Herbs (Such as Thyme or Oregano) - 1/2 teaspoon (It's optional)
Equipment
- Air fryer
- Mixing bowl
- Baking sheet or plate
- Measuring cups and spoons
- Parchment paper
- Tongs or spatula
- Serving plate
Prepare The Sausage Mixture
- Put the ground sausage, shredded cheddar cheese, biscuit mix, garlic powder, onion powder, and any optional dried herbs in a large mixing bowl.
- Mix the ingredients with your hand until they are mixed properly.
- If the mixture gives a dry feel, you can add a splash of milk. It will remove dryness and bind everything together.
Shape The Sausage Balls
- Once your sausage mixture is ready, take a little chunk and roll it into balls with your hands.
- Place the sausage balls on the plate or baking sheet. They are ready to go.
Cooking Instructions
- Preheat your Air Fryer to 375°F (190°C) for a few minutes. It is good for crispness and even cooking.
- Place the sausage balls in a single layer in the Air Fryer basket. Leave some space between them for even hot air circulation.
- Cook sausage balls for 10 minutes until they are golden brown and well cooked.
- Once they are cooked, use a spatula or tongue to remove sausage balls from Air Fryer and place them on a serving plate.
- Serve them immediately with your favorite sauce.
Tips For Making Perfect Air Fryer Sausage Balls
- Always use high-quality ground sausage for the best flavor. You can try the mild, medium, or hot sauce, according to your taste.
- Cooking time may vary it depends on the size and thickness of the sausage balls. The size of your Air Fryer may also affect the cooking time.
- Don't overcrowd the Air Fryer basket. Leave some space for hot air circulation.
- Properly mix all ingredients for even flavor and taste. Your hands are the best choice for mixing all ingredients.
- If you want a crispy exterior, lightly spray the olive oil on the sausage balls before air frying them.
- Serve them hot for the best texture and flavor.
Serving Suggestions
Air Fryer Sausage Balls are versatile; you can serve them in several ways.
- Party Appetizers: Serve the sausage balls as appetizers at parties, game nights, and gatherings. Try a variety of dipping sauces like marinara, barbecue sauce, or honey mustard to boost its taste.
- Breakfast Option: You can enjoy Air Fryer Sausage Balls in your breakfast with boiled eggs, fresh fruits, or toast.
- Snack On-The-Go: Are you experiencing busy days? Use sausage balls as snacks and enjoy.
- Game Day Treat: If you are hosting a game day party, serve your guests these delicious Air Fryer Sausage Balls.
Recipe Variations
- You can enhance the taste of your Air Fryer Sausage Balls by mixing different seasonings. You can add dried herbs like thyme, oregano, or rosemary to the sausage mixture for a hint of freshness.
- If you want some sweet and savory flavor, you can mix maple syrup or brown sugar into the sausage mixture. This addition will create a touch of sweetness that pairs well with the savory flavors.
- You can add some chopped vegetables like bell peppers, onions, or spinach to the sausage mixture for extra texture and nutrition.
- You can use almond flour, coconut flour, or breadcrumbs instead of biscuit mix as coatings for a different texture and taste.
- Try a different type of cheese to get different taste results. You can try pepper jack cheese for a spicy twist or smoked gouda for a smoky flavor.
Try these superb variations and enjoy Air Fryer Sausage Balls in different flavors and tastes. These are my tested variations; you are free to try yours for the best results.
Conclusion
Air Fryer Sausage Balls are a healthier and more delicious alternative to traditional oven-baked versions. They are a fantastic appetizer, snack, or breakfast option. Their crispy exterior and cheesy center will satisfy your cravings. Air Fryer helps you to enjoy all the flavors and textures of sausage balls with no extra oil. Serve it with our serving ideas or try your own and make Air Fryer Sausage Balls more enjoyable for your family and friends.
My Other Air Fryer Recipies
FAQ'S
Can I Use A Different Type Of Meat Instead Of Sausage?
While the traditional recipe use ground sausage but you can experiment with other ground meats. You can use ground beef, turkey, or chicken, to create your own unique flavor.
How Do I Store Leftovers?
You can store leftovers in an airtight container in a refrigerator for 2-3 days.
Can I Freeze The Uncooked Sausage Balls?
Yes, you can freeze the uncooked sausage balls. Transfer them to freezer safe container or bag and store them in the freezer for 3 months.
Can I Reheat The Sausage Balls In The Air Fryer?
Of course, you can reheat the sausage balls to serve when needed.
What Is The Best Cheese To Use?
My personal choice is Shredded Cheddar Cheese, but you can try pepper jack cheese for a spicy twist or smoked gouda for a smoky flavor.
Air Fryer Sausage Balls
⏱️Cook Time
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
🥘Ingredients
- Ground Sausage - 1 pound (450 grams)
- Shredded Cheddar Cheese - 2 cups
- Biscuit Mix (Such as Bisquick) - 1 ½ cups
- Milk - 1/2 cup
- Garlic Powder - 1 teaspoon
- Onion Powder - 1/2 teaspoon
- Dried Herbs (Such as Thyme or Oregano) - 1/2 teaspoon (It's optional)
📝Instructions
Prepare The Sausage Mixture
- Put the ground sausage, shredded cheddar cheese, biscuit mix, garlic powder, onion powder, and any optional dried herbs in a large mixing bowl.
- Mix the ingredients with your hand until they are mixed properly.
- If the mixture gives a dry feel, you can add a splash of milk. It will remove dryness and bind everything together.
Shape The Sausage Balls
- Once your sausage mixture is ready, take a little chunk and roll it into balls with your hands.
- Place the sausage balls on the plate or baking sheet. They are ready to go.
Cooking Instructions
- Preheat your Air Fryer to 375°F (190°C) for a few minutes. It is good for crispness and even cooking.
- Place the sausage balls in a single layer in the Air Fryer basket. Leave some space between them for even hot air circulation.
- Cook sausage balls for 10 minutes until they are golden brown and well cooked.
- Once they are cooked, use a spatula or tongue to remove sausage balls from Air Fryer and place them on a serving plate.
- Serve them immediately with your favorite sauce.
📝Recipe Notes
- Always use high-quality ground sausage for the best flavor. You can try the mild, medium, or hot sauce, according to your taste.
- Cooking time may vary it depends on the size and thickness of the sausage balls. The size of your Air Fryer may also affect the cooking time.
- Don't overcrowd the Air Fryer basket. Leave some space for hot air circulation.
- Properly mix all ingredients for even flavor and taste. Your hands are the best choice for mixing all ingredients.
- If you want a crispy exterior, lightly spray the olive oil on the sausage balls before air frying them.
- Serve them hot for the best texture and flavor.
🔍Nutrition
Calories: 100KcalTotal Fat: 8gSaturated Fat: 3gTrans Fat: 0gCholesterol: 20mgTotal Carbohydrates: 4gSodium: 300mgDietary Fiber: 0gSugars: 0gProtein: 5g
0 Comments