Cinnamon Rolls In Air Fryer are the best crispy and delightful pastry treat. Whenever you want to charge your mood and taste buds, give them a try. The delicious combination of crispness and softness will take you to a new world of taste and texture.
"Using an Air Fryer to make Cinnamon Rolls is a brilliant way to achieve that perfect balance of crispiness and tenderness. Plus, it cuts down on the baking time, so you can enjoy these beauties even quicker!" - Jamie Oliver
Today you will learn How To Make Cinnamon Rolls In Air Fryer, serving suggestions, and different variations of this recipe. As a bonus, you will also learn How To Make Pillsbury Cinnamon Rolls In Air Fryer.
If you are going with Pillsbury Cinnamon Rolls, then just follow my cooking instructions. But if you want to make Homemade Cinnamon Rolls, then carefully read our complete guidelines for the best results.
Cinnamon Rolls In Air Fryer
Cinnamon rolls are sweet pastries that originated in Sweden. They consist of a rolled dough filled with a mixture of cinnamon, sugar, and butter. After baking them, they are typically topped with creamy glaze and frosting. You can enjoy them for breakfast or as a special treat.
Why Cinnamon Rolls Are So Popular
Cinnamon Rolls In Air Fryer have become very popular due to their amazing taste and comforting aroma. You are a kid, an adult, or an older one; their irresistible taste will make you crazy for them. Their warm flavors combined with sweetness make Cinnamon Rolls In Air Fryer a beloved pastry for everyone.
Benefits Of Using An Air Fryer?
- Air Fryer offers a faster baking time as compared to traditional oven baking. You can enjoy your Cinnamon Rolls in less time.
- Air frying produces a crisp exterior while maintaining a tender and moist interior. It results in a perfect texture for your rolls.
- The Air Fryer evenly distributes heat, which ensures that your cinnamon rolls bake uniformly.
Now let's move to our recipe and learn how to make Cinnamon Rolls In Air Fryer professionally in less time.
How To Make Cinnamon Rolls In Air Fryer
Equipment
- Air Fryer
- Mixing Bowl
- Wooden Spoon or Stand Mixer with dough hook attachment
- Measuring Cups and Spoons
- Rolling Pin
- Sharp Knife or Pastry Cutter
- Baking Sheet lined with parchment paper
- Greased Air Fryer Basket
- Toothpick (For checking doneness)
- Serving Dish
We will start with the dough to make Cinnamon Rolls In Air Fryer.
Ingredients For The Dough
- All-Purpose Flour - 2 ¼ cups
- Granulated Sugar - 2 tablespoons
- Instant Yeast - 1 teaspoon
- Salt - 1/2 teaspoon
- Warm Milk - 1/2 cup
- Unsalted Butter (Melted) - 2 tablespoons
- Egg - 1
Preparation Of Dough
- Take a mixing bowl and combine the all-purpose flour, granulated sugar, instant yeast, and salt.
- In a separate bowl, whisk together the warm milk, melted butter, and egg.
- Gradually pour the wet ingredients into the dry ingredients. Continuously stir them with a wooden spoon or a stand mixer with a dough hook attachment.
- Continue mixing until a soft and slightly sticky dough forms.
- Transfer the dough onto a lightly floured surface.
- Knead it for about 5 minutes until it becomes smooth and elastic.
- Cover the dough in a greased bowl with a clean kitchen towel or plastic wrap.
- Let it proof in a warm area until it doubles in size.
While the dough is proofing, we will prepare the delicious cinnamon filling. It will give your rolls an irresistible flavor.
Ingredients For The Filling
- Unsalted Butter (Softened) - 1/2 cup
- Brown Sugar - 3/4 cup
- Ground Cinnamon - 2 tablespoons
Preparation Of Filling
- In a bowl, combine together the softened butter, brown sugar, and ground cinnamon until well combined.
- Make sure the mixture is smooth and spreadable.
We have prepared our dough and filling; now it's time to make Cinnamon Rolls.
Preparation Of Cinnamon Rolls
- Put the proofed dough on a lightly floured surface. Roll it out into a rectangular shape (Approximately 1/4 inch thick).
- Spread the prepared cinnamon filling evenly over the rolled-out dough. Leave a small border around the edges.
- Now start from one of the longer sides and tightly roll the dough into a log.
- Use a sharp knife or a pastry cutter to slice the log into individual rolls (About 1 ½ inches thick).
Our Cinnamon Rolls are ready to bake in Air Fryer.
Note: If you are using Pillsbury Cinnamon Rolls, then leave all the above preparations and just follow our cooking instructions.
Cooking Instructions For Cinnamon Rolls In Air Fryer
- Preheat your Air Fryer to 350°F (175°C) for a few minutes.
- Now, lightly grease the Air Fryer basket to prevent sticking.
- Place the Cinnamon Rolls into the Air Fryer basket. Leave some space between each roll for expansion.
- Cook the Cinnamon Rolls for approximately 8 to 10 minutes or until they are golden brown and perfectly cooked.
- Insert a toothpick into the roll. The rolls are ready if it comes out clean without any dough residue.
- Remove them from the basket; they are ready to serve.
Some Pro Tips For Better Results
- Always preheat your air fryer to the specified temperature for even cooking.
- You can use a light amount of flour on the rolling surface and rolling pin to avoid sticking.
- If you want a rich flavor, add a teaspoon of vanilla extract to the dough or the cinnamon filling.
- Uniformly distribute the filling over the dough with an offset spatula or the back of a spoon.
- Allow the cinnamon rolls to cool slightly before glazing. It will prevent the glaze from melting too quickly and sliding off.
- Cooking time may vary depending on the quality of the Air Fryer and the size of the Cinnamon Rolls.
Serving Suggestion For Cinnamon Rolls In Air Fryer
- Serve the warm cinnamon rolls on a platter or individual plates.
- You can pair the cinnamon rolls with a hot cup of coffee, tea, or a glass of cold milk for a delightful combination.
- Serve the cinnamon rolls with fresh berries or slices of fruit for a more refreshing dish.
- For a unique twist, serve the cinnamon rolls with a scoop of vanilla ice cream or a dollop of whipped cream.
- Garnish the cinnamon rolls with chopped nuts, such as pecans or walnuts, for added texture and flavor.
Recipe Variations
- Sticky Pecan Cinnamon Rolls: Make a layer of caramel sauce and chopped pecans on the bottom of the Air Fryer Basket, then place the cinnamon rolls on this layer. Heat the basket, and the caramel will melt and will create a gooey and nutty topping.
- Apple Cinnamon Rolls: You can mix finely chopped apples with the cinnamon filling for a fruity twist.
- Chocolate Cinnamon Rolls: If you are a chocolate lover, mix cocoa powder into the cinnamon filling to create a chocolatey flavor. Add a handful of chocolate chips to the filling for an amazing treat before rolling up the dough.
- Maple Pecan Cinnamon Rolls: Replace the traditional glaze with a maple syrup glaze made from powdered sugar and maple syrup. You can sprinkle chopped pecans on top for a delightful crunch and added nutty flavor.
- Orange Glazed Cinnamon Rolls: Add a splash of orange zest or a teaspoon of orange extract to the dough or glaze for a refreshing citrus twist.
Conclusion
Cinnamon Rolls In Air Fryer is the best pastry idea that you can enjoy for breakfast or on any occasion. Air Fryer provides a quick and efficient way to enjoy your beloved pastry in a short time. If you want to bake Pillsbury Cinnamon Rolls In Air Fryer, our cooking suggestions will work. On the other hand, if you want to make Cinnamon Rolls In Air Fryer at home, this article has everything from start to end.
Your suggestions and appreciation are important; share them in the comments. Thanks!
Some Other Delicious Air Fryer Recipies
FAQ'S
How Long Does It Take To Cook Cinnamon Rolls In An Air Fryer?
Preheat your Air Fryer to 350°F (175°C) for a few minutes. Now you will cook the Cinnamon Rolls for approximately 8 to 10 minutes or until they are golden brown and perfectly cooked.
Are Cinnamon Rolls Better In The Air Fryer?
Yes, baking Cinnamon Rolls In an Air Fryer is better than in a traditional oven. Air Fryer provides you tasty and crispy results in less time.
How To Store Leftovers?
Yes, you can store your leftovers in an airtight container in the refrigerator for 2-3 days. Whenever required, reheat them and serve.
Why Do I Need To Grease The Air Fryer Basket?
It is a good practice; you can lightly grease the Air Fryer basket to prevent sticking.
Does Air Frying Taste Better Than Baking?
Yes, Air Frying provides extra crispness and texture than traditional baking.
Cinnamon Rolls In Air Fryer
⏱️Cook Time
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
🥘Ingredients
- All-Purpose Flour - 2 ¼ cups
- Granulated Sugar - 2 tablespoons
- Instant Yeast - 1 teaspoon
- Salt - 1/2 teaspoon
- Warm Milk - 1/2 cup
- Unsalted Butter (Melted) - 2 tablespoons
- Egg - 1
- Unsalted Butter (Softened) - 1/2 cup
- Brown Sugar - 3/4 cup
- Ground Cinnamon - 2 tablespoons
📝Instructions
- Take a mixing bowl and combine the all-purpose flour, granulated sugar, instant yeast, and salt.
- In a separate bowl, whisk together the warm milk, melted butter, and egg.
- Gradually pour the wet ingredients into the dry ingredients. Continuously stir them with a wooden spoon or a stand mixer with a dough hook attachment.
- Continue mixing until a soft and slightly sticky dough forms.
- Transfer the dough onto a lightly floured surface.
- Knead it for about 5 minutes until it becomes smooth and elastic.
- Cover the dough in a greased bowl with a clean kitchen towel or plastic wrap.
- Let it proof in a warm area until it doubles in size.
- In a bowl, combine together the softened butter, brown sugar, and ground cinnamon until well combined.
- Make sure the mixture is smooth and spreadable.
- Put the proofed dough on a lightly floured surface. Roll it out into a rectangular shape (Approximately 1/4 inch thick).
- Spread the prepared cinnamon filling evenly over the rolled-out dough. Leave a small border around the edges.
- Now start from one of the longer sides and tightly roll the dough into a log.
- Use a sharp knife or a pastry cutter to slice the log into individual rolls (About 1 ½ inches thick).
- Preheat your Air Fryer to 350°F (175°C) for a few minutes.
- Now, lightly grease the Air Fryer basket to prevent sticking.
- Place the Cinnamon Rolls into the Air Fryer basket. Leave some space between each roll for expansion.
- Cook the Cinnamon Rolls for approximately 8 to 10 minutes or until they are golden brown and perfectly cooked.
- Insert a toothpick into the roll. The rolls are ready if it comes out clean without any dough residue.
- Remove them from the basket; they are ready to serve.
📝Recipe Notes
- Always preheat your air fryer to the specified temperature for even cooking.
- You can use a light amount of flour on the rolling surface and rolling pin to avoid sticking.
- If you want a rich flavor, add a teaspoon of vanilla extract to the dough or the cinnamon filling.
- Uniformly distribute the filling over the dough with an offset spatula or the back of a spoon.
- Allow the cinnamon rolls to cool slightly before glazing. It will prevent the glaze from melting too quickly and sliding off.
- Cooking time may vary depending on the quality of the Air Fryer and the size of the Cinnamon Rolls.
🔍Nutrition
Calories: 380kcalCarbohydrates: 55gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 120mgPotassium: 140mgFiber: 2gSugar: 25gVitamin A: 552IUVitamin C: 0.1mgCalcium: 50mgIron: 2mg
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