Air Fryer Halloumi

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This crispy and chewy Air Fryer Halloumi will be on your table in minutes. The best part is that only two ingredients are required to make this dish. This is the best cooking option that you can enjoy as a snack, appetizer, side dish, lunch, or dinner. Their outer side is crispy and their inner side is soft, which will make each bite a treat.

Halloumi is a special kind of cheese that has the ability to hold its shape when it's heated, unlike many other types of cheese that melt completely. It has a slightly salty taste and a firm texture, which makes it perfect for grilling or frying.

What You Will Explore Here?

➛ How To Cook Halloumi Cheese In Air Fryer

➛ Bonus Tips

➛ How To Serve

➛ Recipe Variations

➛ How To Store and Reheat Leftovers

➛ Answers To Your Hot FAQs

So simply stick with this post and cook halloumi air fryer like a pro chef.

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Why You'll Love Air Fryer Halloumi

Crispy Delight: Air Fryer Halloumi offers a delightful crispy texture that perfectly contrasts with its soft, cheesy interior.
Healthy Indulgence: Enjoy the indulgence of fried cheese without any guilt, as air frying requires minimal oil, which makes it a healthier option.
Quick and Easy: With the air fryer, you can enjoy your delicious Air Fryer Halloumi in minutes. It saves your precious time without compromising on taste.
Satisfying Flavor: The unique taste of halloumi, combined with the crispy exterior achieved through air frying, offers a satisfying flavor experience that's hard to resist.
Family Favorite: Whether you're cooking for yourself or entertaining guests, Air Fryer Halloumi is sure to be a hit with everyone, thanks to its irresistible taste and texture.

Ingredients You Need

Halloumi cheese slices - 8 slices

Olive oil - 2 tablespoons

Equipment

Air Fryer
Knife
Cutting Board
Serving Plate

How To Cook Air Fryer Halloumi

Preheat the air fryer to 390°F (200°C) for 5 minutes to achieve a crispy outside.
Lightly brush both sides of the halloumi slices with olive oil.
Place the halloumi slices in a single layer in the air fryer basket, ensuring they are not overlapping.

Cook the halloumi slices in the air fryer for 5-8 minutes, flipping halfway through, until golden brown and crispy.

Once cooked, remove the halloumi slices from the air fryer and serve hot.
Enjoy your deliciously crispy Air Fryer Halloumi as a snack, appetizer, or as part of your favorite dish!

Bonus Tips

Slice Thickness: Ensure uniform thickness when slicing your halloumi to ensure even cooking.
Pat Dry: Before air frying, pat the halloumi slices dry with a paper towel to remove excess moisture for crispier results.
Seasoning Options: Experiment with different seasonings like garlic powder, paprika, or lemon zest to customize the flavor of your halloumi.
Temperature Adjustment: If your air fryer has adjustable temperature settings, you can play around with temperatures to find the perfect crispiness for your preference.
Serve Immediately: Air Fryer Halloumi is best enjoyed immediately after cooking to retain its crispy texture.
Try Different Cheese: While halloumi is traditional, you can also experiment with other semi-hard cheeses like paneer or queso blanco for unique variations.

How To Serve Air Fryer Halloumi

➣ As a Snack: Enjoy crispy Air Fryer Halloumi slices on their own as a delicious and satisfying snack.

➣ With Dips: Serve Air Fryer Halloumi with dips like tzatziki, marinara sauce, or honey for dipping, adding a burst of flavor with each bite

➣ In Salads: Add sliced Air Fryer Halloumi to salads for an extra layer of flavor and texture. It pairs well with fresh greens, tomatoes, cucumbers, and olives.

➣ In Sandwiches: Layer Air Fryer Halloumi slices in sandwiches or wraps for a tasty vegetarian option. Combine with hummus, roasted vegetables, and lettuce for a satisfying meal.

➣ As Appetizers: Serve Air Fryer Halloumi as bite-sized appetizers at parties or gatherings. Pair with toothpicks and a variety of dipping sauces for guests to enjoy.

Recipe Variations

👉 Mix chopped fresh herbs like parsley, basil, or rosemary with breadcrumbs and coat halloumi slices before air frying for an extra burst of flavor and texture.

👉 Toss halloumi cubes in a blend of chili powder, cumin, and garlic powder before air frying for a fiery kick.

👉 Drizzle halloumi slices with fresh lemon juice and sprinkle with cracked black pepper before air frying for a zesty and aromatic twist.

👉 Brush halloumi slices with maple syrup before air frying for a sweet and savory combination that's sure to please.

👉 Cut the halloumi into thin strips, coat with seasoned breadcrumbs, and air fry until golden and crispy for a delicious twist on traditional fries.

How To Store and Reheat Leftovers

Storing: Store leftover Air Fryer Halloumi in an airtight container in the refrigerator for up to 3 days to maintain its freshness and flavor.

Reheating: Reheat Air Fryer Halloumi slices in the air fryer at 350°F (175°C) for 3-4 minutes until warmed through and crispy, ensuring they retain their delicious texture.

Freezing: For longer storage, freeze cooked Air Fryer Halloumi in a freezer-safe bag or container for up to 2 months. Thaw overnight in the refrigerator before reheating in the air fryer for best results.

More Air Fryer Recipes

Is It OK to Put Cheese In An Air Fryer?

Yes, it's perfectly fine to put cheese in an air fryer, including halloumi cheese. Air frying is a convenient and efficient way to cook cheese, resulting in crispy and delicious results.

How Long Does It Take To Cook Halloumi?

The cooking time for halloumi in an air fryer typically ranges from 5 to 7 minutes at 390°F (200°C). However, the exact cooking time may vary depending on the thickness of the halloumi slices and the specific model of the air fryer being used.

How Can I Add Extra Flavor To My Air-Fried Halloumi Cheese?

You can add extra flavor to your air-fried halloumi cheese by seasoning it with spices, herbs, or marinades before air-frying. Experiment with several flavor combinations to choose your favorite.

Can I Marinate The Halloumi Cheese Before Air Frying?

Absolutely! Marinating halloumi cheese before air frying can add extra flavor and depth to your dish. Experiment with marinades like olive oil, lemon juice, garlic, and herbs for delicious results.

Is Halloumi Cheese Suitable For Vegetarians?

Yes, halloumi cheese is suitable for vegetarians as it is made from milk and does not contain any animal rennet. It's a popular choice among vegetarians for its savory taste and versatile cooking options.

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