Thanks to the air fryer it provides us a quick and easy way to make these cookies at home. The best thing about the sugar cookies in air fryer recipe is they are highly customizable. You can add chocolate chips, peanuts, sprinkles, and much more to make them best for you.
Today, we will explore how to make sugar cookies in air fryer, expert tips, some flavorful variations, and much more.
Why Air Fryer Sugar Cookies Are So Special
- Air frying delivers cookies with a soft, chewy center and crisp edges, which gives a new experience in every bite.
- Air fryers cook cookies faster than traditional ovens and save you time and energy.
- You can experiment with various flavors and add-ins to create unique cookie variations.
- Using parchment paper in the air fryer basket reduces sticking and after-cooking mess.
- You can adjust cooking time to achieve your preferred level of cookie doneness.
Ingredients
- All-Purpose Flour - 2 ½ cups
- Baking Powder - 1 teaspoon
- Salt - 1 teaspoon
- Unsalted Butter (softened) - 1 cup
- Granulated Sugar - 1 ½ cups
- Large Eggs - 2
- Pure Vanilla Extract - 2 teaspoons
How To Make Air Fryer Sugar Cookies
- Preheat Your Air Fryer: Set your air fryer to 350°F (180°C) and let it preheat while you prepare the cookie dough.
- Mix Dry Ingredients: In a bowl, whisk together the flour, baking powder, and salt. Set this mixture aside.
- Cream the Butter and Sugar: In another bowl, cream together the softened butter and granulated sugar until it's light and fluffy. This should take about 2-3 minutes.
- Add Eggs and Vanilla: Beat in the eggs and vanilla extract until the mixture is well combined.
- Combine Wet and Dry Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
- Form Cookie Dough Balls: Scoop out portions of the dough and roll them into balls, about 1 inch in diameter. You can cut dough in your favorite shapes with a cutter. I will go with the square shape.
- Air Fry Your Cookies: Place the dough squares in the air fryer basket and leave some space between them for hot air circulation. Cook them for 8-10 minutes until they're golden brown.
- Cool and Enjoy: Allow your cookies to cool for a few minutes before enjoying their warm, sugary goodness.
Expert Tips For Perfect Results
- Chill the Dough: Refrigerating the dough for at least an hour before baking helps the cookies hold their shape and prevents excessive spreading.
- Parchment Paper: Use parchment paper to line the air fryer basket. This prevents cookies from sticking and makes cleanup a breeze.
- Experiment with Timings: Every air fryer is different. Experiment with cooking times to find the sweet spot for your perfect cookie.
- Avoid Overcrowding: Leave enough space between cookie dough squares in the air fryer basket to allow for proper air circulation. Overcrowding can lead to uneven cooking.
- Sprinkle Sugar: Before baking, you can sprinkle a bit of granulated sugar on top of each cookie for added texture and a touch of sweetness.
What To Serve With Air Fryer Sugar Cookies
Classic and timeless, a glass of cold milk is the perfect match for sugar cookies. The creamy and slightly sweet flavor of milk complements the sweetness of the cookies.
On a chilly day, enjoy your sugar cookies with a steaming mug of hot chocolate. The warmth and richness of hot cocoa create a cozy pairing.
Whether you prefer black, green, or herbal tea, the subtle flavors and aromas of tea go well with the sweetness of the cookies.
If you're a coffee lover, a cup of freshly brewed coffee can be a delightful contrast to the sweetness of sugar cookies.
Melt some chocolate and dip your sugar cookies into it, or drizzle chocolate over the cookies for a unique experience.
Must Try Recipe Variations
- Lemon Sugar Cookies: Add lemon zest and a splash of fresh lemon juice to the dough for a zesty and tangy flavor. Dust the cooled cookies with powdered sugar for extra sweetness.
- Chocolate Chip Sugar Cookies: Mix in your favorite chocolate chips or chunks to create a classic combination of sweet sugar and rich chocolate. Dark chocolate chips add a sophisticated touch.
- Funfetti Sugar Cookies: Add colorful sprinkles to the dough to create vibrant, funfetti sugar cookies. These are perfect for birthdays and celebrations.
- Coconut Sugar Cookies: Mix shredded coconut into the dough for a tropical twist. Drizzle melted white chocolate over the cooled cookies for an exotic touch.
- Peanut Butter Sugar Cookies: Combine peanut butter with the cookie dough for a sweet and nutty flavor. Add a chocolate kiss to the center of each cookie for a classic peanut butter blossom.
How To Store Air Fryer Sugar Cookies
- Allow your freshly baked sugar cookies to cool completely on a wire rack.
- Opt for an airtight container with a sealable lid. Make sure the container is clean and completely dry before placing the cookies inside.
- Place a sheet of parchment paper or wax paper between layers of cookies to prevent them from sticking together. If you don't have parchment paper, you can use plastic wrap.
- Sugar cookies are best to store at room temperature in a cool, dry place away from direct sunlight and heat. They can stay fresh for up to a week when stored this way.
My Other Recipes That You Can Try
- Cinnamon Rolls In Air Fryer
- Air Fryer Apple Crisp
- Cornbread In Air Fryer
- Air Fryer Bananas
- Banana Chips Air Fryer
- Air Fryer Hash Brown Patties
- Air Fryer Apples
FAQ's
Can I Refrigerate The Cookie Dough For Air Fryer Sugar Cookies Overnight?
Yes, you can refrigerate the cookie dough for Air Fryer Sugar Cookies overnight or up to 72 hours before baking. Chilling the dough allows the flavors to meld and can result in cookies with a better texture.
What If I Don't Have Parchment Paper To Line The Air Fryer Basket?
If you don't have parchment paper, you can lightly grease the air fryer basket with cooking spray or a small amount of oil. This will help prevent the cookies from sticking.
How Do I Prevent My Sugar Cookies From Spreading Too Much In The Air Fryer?
To prevent excessive spreading, make sure your cookie dough is properly chilled before baking. Avoid overcrowding the air fryer basket and leave enough space between the dough squares for proper air circulation.
Can I Double The Recipe For A Larger Batch Of Cookies In The Air Fryer?
Don't overcrowd the air fryer basket, and leave some space between each cookie. If you need to make a larger batch, it's good to bake the cookies in multiple batches to ensure even cooking.
Can I Reheat Leftover Air Fryer Sugar Cookies To Restore Their Freshness?
Yes, you can reheat leftover cookies in the air fryer at a low temperature (about 250°F or 120°C) for a few minutes. This can help refresh their texture and make them enjoyable again.
Air Fryer Sugar Cookies
⏱️Cook Time
- Prep Time: 05 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
🥘Ingredients
- All-Purpose Flour - 2 ½ cups
- Baking Powder - 1 teaspoon
- Salt - 1 teaspoon
- Unsalted Butter (softened) - 1 cup
- Granulated Sugar - 1 ½ cups
- Large Eggs - 2
- Pure Vanilla Extract - 2 teaspoons
📝Instructions
- Preheat Your Air Fryer: Set your air fryer to 350°F (180°C) and let it preheat while you prepare the cookie dough.
- Mix Dry Ingredients: In a bowl, whisk together the flour, baking powder, and salt. Set this mixture aside.
- Cream the Butter and Sugar: In another bowl, cream together the softened butter and granulated sugar until it's light and fluffy. This should take about 2-3 minutes.
- Add Eggs and Vanilla: Beat in the eggs and vanilla extract until the mixture is well combined.
- Combine Wet and Dry Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
- Form Cookie Dough Balls: Scoop out portions of the dough and roll them into balls, about 1 inch in diameter. You can cut dough in your favorite shapes with a cutter. I will go with the square shape.
- Air Fry Your Cookies: Place the dough squares in the air fryer basket and leave some space between them for hot air circulation. Cook them for 8-10 minutes until they're golden brown.
- Cool and Enjoy: Allow your cookies to cool for a few minutes before enjoying their warm, sugary goodness.
📝Recipe Notes
- Chill the Dough: Refrigerating the dough for at least an hour before baking helps the cookies hold their shape and prevents excessive spreading.
- Parchment Paper: Use parchment paper to line the air fryer basket. This prevents cookies from sticking and makes cleanup a breeze.
- Experiment with Timings: Every air fryer is different. Experiment with cooking times to find the sweet spot for your perfect cookie.
- Avoid Overcrowding: Leave enough space between cookie dough squares in the air fryer basket to allow for proper air circulation. Overcrowding can lead to uneven cooking.
- Sprinkle Sugar: Before baking, you can sprinkle a bit of granulated sugar on top of each cookie for added texture and a touch of sweetness.
🔍Nutrition
Calories: 85kcallFat: 4gSaturated Fat: 2gCholesterol: 20mgCarbohydrates: 12gProtein: 2gSodium: 60mgFiber: 1gSugar: 8g
These values are approximate and can differ based on the specific recipe and ingredients.
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