Air Fryer Soft Boiled Eggs

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Air Fryer Soft Boiled Eggs, with their creamy yolks and soft whites, are a delightful solution for your cravings. You can enjoy them in your breakfast, lunch, or as a snack, they will not disappoint you. They just need two ingredients and are incredibly simple to make.

Use air fryer and forget the mess of cooking eggs on the stove or through any traditional way. Air fryer use hot air circulation to cook your food and provide perfect results each time. Cooking soft boiled eggs in air fryer is a breeze which makes them the best option for busy individuals.

Here in this post, you will learn how to make soft boiled eggs in air fryer with perfection. You will also get my tips that will help to achieve the desired results each time. So don't go anywhere, just read this post and make Air Fryer Soft Boiled Eggs like a pro chef.

Why Make Air Fryer Soft Boiled Eggs

Easy Cooking: Air fryer takes the hassle out of making soft boiled eggs through traditional ways. No more waiting for water to boil or constantly monitoring a stovetop.
Perfect Results Each Time: With an air fryer, you can achieve consistent results every time. Say goodbye to unpredictable outcomes like overcooking or undercooking.
Time Saver: Air fryers work quickly, so you can enjoy your soft boiled eggs in no time. It's a fantastic option for busy mornings when you're short on time.
Less Cleanup: Unlike traditional methods, there's minimal mess to clean up when you cook eggs in an air fryer. No more scrubbing pots or dealing with egg residue.
Health Benefits: Air Fryer Soft Boiled Eggs are a healthier option for your meals. They are rich in protein, vitamins, and minerals.

Ingredients

Fresh Eggs - 4
Ice Water
Salt and pepper (optional)

Equipment

Air Fryer
Slotted Spoon
Bowl of Ice Water

How To Make Air Fryer Soft Boiled Eggs

Take out fresh eggs from the refrigerator and allow them to come to room temperature. This helps to prevent cracking during cooking.
Preheat your air fryer to 270°F (132°C). If your air fryer doesn't have precise temperature settings, use the lowest temperature setting available.
Place the room-temperature eggs in the basket and ensure they are not touching each other.
Cook the eggs at 270°F (132°C) for 6-7 minutes for runny yolks, 8-9 minutes for creamy yolks, or 10-12 minutes for firmer yolks.

Use a slotted spoon and transfer the cooked eggs to a bowl of ice water immediately. This halts the heating process and makes peeling easier.
Now allow 5 minutes for the cooked eggs to sit in the ice water.

Tap each egg gently on a hard surface to crack the shell, then peel it carefully. Sprinkle with a pinch of salt and pepper if desired.

Bonus Tips

Use Fresh Eggs: Fresh eggs are less likely to crack during cooking.
Room Temperature Eggs: Allow your eggs to come to room temperature before cooking. Cold eggs may crack when exposed to high heat.
Monitor Cooking Time: Keep a close eye on the cooking time, especially if it's your first time using your air fryer for eggs. The cooking time can vary slightly depending on the specific model.
Adjust Cooking Time for Yolk Consistency: Adjust the cooking time to achieve your preferred level of yolk consistency. Cook the eggs at 270°F (132°C) for 6-7 minutes for runny yolks, 8-9 minutes for creamy yolks, or 10-12 minutes for firmer yolks.
Ice Water Bath: Immediately transfer the cooked eggs to a bowl of ice water to stop the cooking process. This also makes peeling easier.
Peeling: Tap each egg gently on a hard surface to crack the shell, then peel it carefully. For ease, start peeling at the large end, where the air pocket is.
Season to Taste: Don't forget to season your soft boiled eggs with a pinch of salt and pepper or your favorite seasonings for extra flavor.

Serving Suggestions

As a Snack: Enjoy your air fryer soft boiled eggs on their own as a quick and satisfying snack. Sprinkle a little salt and pepper for added flavor.
On Toast: Spread the soft boiled eggs on a slice of toasted bread for a classic breakfast option. You can also add a dash of hot sauce, fresh herbs, or a sprinkle of grated cheese for extra flair.
In Salads: Soft boiled eggs are a wonderful addition to salads. Slice them into halves or quarters and toss them with your favorite salad for a nutritious meal.
On Avocado Toast: Top your avocado toast with slices of soft boiled eggs for a creamy and nutritious twist.
In Sandwiches: Incorporate soft boiled eggs into sandwiches or wraps. They add a delightful creaminess and protein boost to your lunch.
Deviled Eggs: If you have leftovers, you can turn them into deviled eggs. Remove the yolks, mix them with mayonnaise, mustard, and seasonings, then fill the egg whites for a flavorful appetizer.

Variations And Flavors

Salt and Pepper: Keep it simple with a sprinkle of salt and pepper. These seasonings enhance the natural flavor of the eggs.
Spicy Kick: Add some heat with a dash of hot sauce, red pepper flakes, or a sprinkle of chili powder. Spice lovers will appreciate this fiery twist.
Avocado Smash: Mash ripe avocado and spread it on toast before topping it with slices of soft boiled eggs. A pinch of salt and a sprinkle of red pepper flakes complete the dish.
Curry Powder: Sprinkle curry powder over your soft boiled eggs for an aromatic and slightly spicy twist.
Pesto Drizzle: Drizzle pesto sauce over your eggs for a burst of basil and garlic flavor. It pairs wonderfully with the creaminess of the yolks.

How To Store Leftovers

Place the leftover air fryer soft boiled eggs in an airtight container. You can store them whole or sliced, it depends on your preference. In my recommendations, storing whole eggs is a better option. You can refrigerate your leftovers for up to 5 to 6 days.

How To Reheat Leftovers

As per my recommendation, don't reheat leftovers in air fryer or stove. The best option for reheating is to give them a bath in warm-to-hot water for 8-10 minutes. This method will reheat them, not cook them.

My Other Air Fryer Recipes

FAQ's

How Do I Prevent My Eggs From Cracking In The Air Fryer?

To prevent cracking, start with room-temperature eggs and avoid overcrowding the eggs in the basket.

What's The Ideal Temperature And Time For Cooking Soft Boiled Eggs In An Air Fryer?

Cook soft boiled eggs in an air fryer at 270°F (132°C) for 6-7 minutes for runny yolks, 8-9 minutes for creamy yolks, or 10-12 minutes for firmer yolks.

How Do I Peel Air Fryer Soft Boiled Eggs Easily?

After cooking, transfer the eggs to an ice water bath for about 5 minutes. Gently tap each egg on a hard surface to crack the shell, then start to peel from the larger end.

Are Air Fryer Soft Boiled Eggs Safe To Eat During Pregnancy?

Soft boiled eggs can be consumed during pregnancy as long as they are cooked to the recommended temperature (at least 145°F or 63°C) to eliminate any risk of foodborne illness.

What Are Some Creative Ways To Flavor Air Fryer Soft Boiled Eggs?

You can add flavor to your soft boiled eggs with seasonings like salt, pepper, herbs, hot sauce, soy sauce, grated cheese, truffle oil, curry powder, or even everything bagel seasoning.

⏱️Cook Time

Prep Time: 00 minutes
Cook Time: 10 minutes
Total Time: 10 minutes

🥘Ingredients

Fresh Eggs - 4
Ice Water
Salt and pepper (optional)

📝Instructions

Take out fresh eggs from the refrigerator and allow them to come to room temperature. This helps to prevent cracking during cooking.
Preheat your air fryer to 270°F (132°C). If your air fryer doesn't have precise temperature settings, use the lowest temperature setting available.
Place the room-temperature eggs in the basket and ensure they are not touching each other.
Cook the eggs at 270°F (132°C) for 6-7 minutes for runny yolks, 8-9 minutes for creamy yolks, or 10-12 minutes for firmer yolks.
Use a slotted spoon and transfer the cooked eggs to a bowl of ice water immediately. This halts the heating process and makes peeling easier.
Now allow 5 minutes for the cooked eggs to sit in the ice water.
Tap each egg gently on a hard surface to crack the shell, then peel it carefully. Sprinkle with a pinch of salt and pepper if desired.

📝Recipe Notes

Use Fresh Eggs: Fresh eggs are less likely to crack during cooking.
Room Temperature Eggs: Allow your eggs to come to room temperature before cooking. Cold eggs may crack when exposed to high heat.
Monitor Cooking Time: Keep a close eye on the cooking time, especially if it's your first time using your air fryer for eggs. The cooking time can vary slightly depending on the specific model.
Adjust Cooking Time for Yolk Consistency: Adjust the cooking time to achieve your preferred level of yolk consistency. Cook the eggs at 270°F (132°C) for 6-7 minutes for runny yolks, 8-9 minutes for creamy yolks, or 10-12 minutes for firmer yolks.
Ice Water Bath: Immediately transfer the cooked eggs to a bowl of ice water to stop the cooking process. This also makes peeling easier.
Peeling: Tap each egg gently on a hard surface to crack the shell, then peel it carefully. For ease, start peeling at the large end, where the air pocket is.
Season to Taste: Don't forget to season your soft boiled eggs with a pinch of salt and pepper or your favorite seasonings for extra flavor.

🔍Nutrition

Calories: 72kcallFat: 5gSaturated Fat: 1.6gCholesterol: 180mgCarbohydrates: 1gProtein: 6gSodium: 71mgFiber: 0gSugar: 0gIron: 0.6mg

These values are approximate and can differ based on the specific recipe and ingredients.

About Me

Air Fryer Soft Boiled Eggs | T4tasty Kitchen Magic