About Me

header ads

Air Fryer Chicken Sausage | T4tasty Kitchen Magic

Air Fryer Chicken Sausage is a mouthwatering meal that is healthy and packed with flavors. Follow my simple recipe, and your tasty chicken sausage for lunch or dinner will be on your table in just 15 minutes. You can even eat this dish for breakfast to give your day a healthy start.

Air Fryer Chicken Sausage

My chicken sausage air fryer recipe is very simple, crispy, juicy, and easy to make. This is a healthy dish that your whole family, especially the kids, will love to eat. Cooking chicken sausage in the air fryer is a breeze, which makes it the best option for busy weeknights.

This post will give you a clear idea of how to cook chicken sausage in air fryer, how to serve it, and recipe variations. You will also get my expert tips and answers to your frequently asked questions. So stick with this post and cook chicken sausage in the air fryer like a pro chef.

Why To Make Air Fryer Chicken Sausage

  • Quick and Easy: Using an air fryer, you can cook chicken sausage quickly and easily. This point makes this dish a perfect choice for busy weeknight dinners or impromptu gatherings.
  • Crispy Exterior and Juicy Interior: The magic of air frying results in a crispy exterior that encases a juicy, flavorful interior.
  • Versatile: Air Fryer Chicken Sausage is incredibly versatile. You can use it in sandwiches, pasta dishes, salads, appetizers, or as a standalone dish.
  • Customizable Seasonings: You have the freedom to season your chicken sausage according to your taste. Experiment with different spice blends and herbs to create a flavor profile that suits your taste buds.
  • Less Mess: Air frying greatly reduces the mess that comes with traditional frying. There's no splattering oil to wipe up, so cleanup is a breeze.

Ingredients

  • Chicken Sausages - 4
  • Olive Oil - 1 teaspoon
Optional Seasonings
  • Garlic powder - 1/2 teaspoon
  • Paprika - 1/2 teaspoon
  • Onion powder - 1/2 teaspoon
  • Salt & Pepper - to taste

Equipment

  • Air Fryer
  • Pastry Brush
  • Tongs
  • Meat Thermometer

How To Cook Air Fryer Chicken Sausage

Preheat Your Air Fryer: Start cooking by preheating your air fryer to 375°F (190°C). This step ensures that your chicken sausages cook evenly and become beautifully crispy.

Prepare the Sausages: While the air fryer is preheating, take your chicken sausages and prepare them for cooking. If they are linked together, you can separate them using a knife or scissors.

Brush with Olive Oil: Lightly brush each chicken sausage with a small amount of olive oil using a pastry brush. This step will help to achieve perfect crispiness on the outside.

Season to Taste (optional step): Sprinkle garlic powder, paprika, onion powder, salt, and pepper on chicken sausage. Be sure to season all sides for a well-balanced flavor.

Arrange in the Air Fryer: Place the chicken sausages in a single layer in the air fryer basket. Avoid overcrowding for proper air circulation and even cooking.

Air Fryer Chicken Sausage

Cooking Time: Set the air fryer to cook at 375°F (190°C) for approximately 12-15 minutes. Halfway through the cooking time, use tongs to flip the sausages. This ensures that both sides become evenly crispy and golden brown.

Check for Doneness: Use a meat thermometer to confirm whether the sausages are perfectly cooked. Insert it into the thickest part of a sausage, and its internal temperature should reach 165°F (74°C).

Air Fryer Chicken Sausage

Serve Hot: Once your Air Fryer Chicken Sausages are beautifully golden and have reached a safe internal temperature, carefully remove them from the air fryer. Serve them hot, and enjoy the delightful contrast of the crispy exterior and juicy interior.

Expert Tips

  1. Preheat Your Air Fryer: Ensure that your air fryer is preheated to the specified temperature (375°F (190°C)) to achieve perfect crispy texture.
  2. Don't Overcrowd: Avoid overcrowding the air fryer basket to achieve even cooking. If necessary, cook sausages in batches.
  3. Brush with Oil: Lightly brush the sausages with olive oil to enhance their crispiness.
  4. Apply Seasonings: Season the sausages with your desired spices and seasonings. Play with different flavor combinations to boost the taste of air fryer chicken sausage.
  5. Check Doneness: Always use a meat thermometer to verify that the sausages have reached an internal temperature of 165°F (74°C). This ensures they are ready to eat.
  6. Adjust Cooking Time: If using frozen chicken sausages, adjust the cooking time accordingly, as they may take a bit longer to cook.

Serving Suggestions

Air Fryer Chicken Sausage is incredibly versatile. You can enjoy it in various ways to enhance your eating experience.
  • Sandwich: Make a delicious sandwich with fresh vegetables and slices of chicken sausage air fryer.
  • Pasta: Slice the sausages and add them to your favorite pasta dish for an extra burst of flavor.
  • Salad: Top your salad with sliced chicken sausage for a protein-packed meal. Try it with my Spinach Arugula Salad and Southwest Corn Salad.
  • Appetizer: Cut the sausages into bite-sized pieces, pair them with a dipping sauce, and serve as an appetizer at your next gathering.

Seasoning Variations

  • Give your sausages a kick of heat by using a Cajun seasoning mix, which typically includes paprika, cayenne pepper, garlic powder, and onion powder.
  • For a hint of sweetness, brush your sausages with maple syrup and Dijon mustard glaze before air frying. It will create a delightful combination of savory and sweet.
  • Give your sausages a Tex-Mex flair by using taco seasoning. This blend normally includes chili powder, cumin, paprika, and a hint of cayenne for some heat.
  • Marinate your sausages in tandoori paste for a rich and spiced Indian taste. Serve them with cooling yogurt sauce on the side.
  • Combine parsley and dill with lemon zest and a touch of garlic for a refreshing and aromatic seasoning blend.

How To Store Leftovers

  • Place the sausages in an airtight container. Arrange them in a single layer to prevent sticking. If necessary, you can separate layers with parchment paper.
  • Store the container in the refrigerator. Leftover Air Fryer Chicken Sausage can be safely stored for up to three days in the refrigerator.

How To Reheat Leftovers

  • Place the sausages in the preheated air fryer to 350°F (175°C).
  • Reheat for approximately 2-4 minutes to make them crisp again. The exact time may vary depending on the size and quantity of sausages and the specific air fryer model.

Air Fryer Chicken Sausage

Some Other Air Fryer Sausage Recipes To Try

FAQ's

How Long Does It Take To Cook Chicken Sausages In The Air Fryer?
Typically, chicken sausages take 12-15 minutes at 375°F (190°C) in the air fryer. Their internal temperature should be 165°F (74°C) for perfect results.

Is It Healthier To Cook Sausages In An Air Fryer?
Yes, air frying sausages is healthier than deep frying as it uses less oil. It provides sausages that are lower in fat and calories but have a crispy texture.

Can I Use Frozen Chicken Sausages In The Air Fryer?
Yes, you can! Just keep in mind that frozen sausages may take a bit longer to cook. Adjust the cooking time accordingly, and ensure they are cooked to an internal temperature of 165°F (74°C).

What's The Best Dipping Sauce For Air Fryer Chicken Sausage?
Popular choices are honey mustard, barbecue sauce, or a simple garlic aioli. The choice of dipping sauce can vary based on your personal taste preferences.

Can I Use An Oven If I Don't Have An Air Fryer?
Yes, you can use an oven to cook chicken sausages. Follow the same temperature and cooking time guidelines in a preheated oven. You can increase or decrease the cooking time to get the desired crispness level.

Are Chicken Sausages A Healthier Option Compared To Pork Sausages?
Yes, generally, chicken sausages are considered a healthier option. They are lower in fat and calories compared to traditional pork sausages. They are a perfect choice for those who want to reduce their fat intake.
Air Fryer Chicken Sausage

Air Fryer Chicken Sausage

⏱️Cook Time

  • Prep Time: 03 minutes
  • Cook Time: 15 minutes
  • Total Time: 18 minutes

🥘Ingredients

  • Chicken Sausages - 4
  • Olive Oil - 1 teaspoon
Optional Seasonings
  • Garlic powder - 1/2 teaspoon
  • Paprika - 1/2 teaspoon
  • Onion powder - 1/2 teaspoon
  • Salt & Pepper - to taste

📝Instructions

  1. Preheat Your Air Fryer: Start cooking by preheating your air fryer to 375°F (190°C). This step ensures that your chicken sausages cook evenly and become beautifully crispy.
  2. Prepare the Sausages: While the air fryer is preheating, take your chicken sausages and prepare them for cooking. If they are linked together, you can separate them using a knife or scissors.
  3. Brush with Olive Oil: Lightly brush each chicken sausage with a small amount of olive oil using a pastry brush. This step will help to achieve perfect crispiness on the outside.
  4. Season to Taste (optional step): Sprinkle garlic powder, paprika, onion powder, salt, and pepper on chicken sausage. Be sure to season all sides for a well-balanced flavor.
  5. Arrange in the Air Fryer: Place the chicken sausages in a single layer in the air fryer basket. Avoid overcrowding for proper air circulation and even cooking.
  6. Cooking Time: Set the air fryer to cook at 375°F (190°C) for approximately 12-15 minutes. Halfway through the cooking time, use tongs to flip the sausages. This ensures that both sides become evenly crispy and golden brown.
  7. Check for Doneness: Use a meat thermometer to confirm whether the sausages are perfectly cooked. Insert it into the thickest part of a sausage, and its internal temperature should reach 165°F (74°C).
  8. Serve Hot: Once your Air Fryer Chicken Sausages are beautifully golden and have reached a safe internal temperature, carefully remove them from the air fryer. Serve them hot, and enjoy the delightful contrast of the crispy exterior and juicy interior.

📝Recipe Notes

  1. Preheat Your Air Fryer: Ensure that your air fryer is preheated to the specified temperature (375°F (190°C)) to achieve perfect crispy texture.
  2. Don't Overcrowd: Avoid overcrowding the air fryer basket to achieve even cooking. If necessary, cook sausages in batches.
  3. Brush with Oil: Lightly brush the sausages with olive oil to enhance their crispiness.
  4. Apply Seasonings: Season the sausages with your desired spices and seasonings. Play with different flavor combinations to boost the taste of air fryer chicken sausage.
  5. Check Doneness: Always use a meat thermometer to verify that the sausages have reached an internal temperature of 165°F (74°C). This ensures they are ready to eat.
  6. Adjust Cooking Time: If using frozen chicken sausages, adjust the cooking time accordingly, as they may take a bit longer to cook.

🔍Nutrition

Calories: 184kcallFat: 12gSaturated Fat: 3gCholesterol: 50mgCarbohydrates: 5gProtein: 12gSodium: 470mgSugar: 1gIron: 1mg

These values are approximate and can differ based on the specific recipe and ingredients.

Post a Comment

0 Comments