We are cooking refrigerated cookie dough to make the cooking process simple. With little effort and simple ingredients, you can easily enjoy superbly delicious air fryer cookie dough at your home. With a crispy top and melty gooey inside these cookies are simply irresistible.
What You Will Explore Here?
➛ How To Cook Cookie Dough In Air Fryer
➛ Pro Tips
➛ Serving Ideas
➛ Flavor Variations
➛ Storing and Reheating
➛ Answers To Your Hot FAQs
So simply stick with this post and cook cookie dough air fryer like a pro chef.
I have an amazing collection of easy and quick Air Fryer Recipes, you can check them out I hope you will like them. If you are a cookie lover then try Cinnamon Rolls, Sugar Cookies, and Peanut Butter Cookies.
Why Make Cookie Dough In Air Fryer
Quick and Easy: Making cookie dough in an air fryer is super fast and easy. You don't have to wait long for the oven to preheat, so you can satisfy your cookie cravings in no time.
Yummy Texture: The cookies come out with a crispy outside and a soft, gooey inside when you use an air fryer. It's like the perfect combination of crunchy and chewy in every bite!
Kid-Friendly Fun: Making cookies in an air fryer can be a fun activity for kids too. They can help mix the dough and watch as it turns into yummy cookies right before their eyes!
Less Chance of Burning: With traditional ovens, it's easy to accidentally overbake or burn your cookies. But with an air fryer, the risk of burning is significantly reduced thanks to precise temperature control and shorter cooking times.
Ingredients You Need
- Chocolate Chip Cookie Dough (Store Bought) - 1 package
Kitchen Tools
- Air Fryer
- Parchment Paper
- Serving Plate
How To Make Cookie Dough In Air Fryer
● Preheat the Air Fryer: Begin by preheating your air fryer to 350°F (175°C). This ensures that the air fryer is at the optimal temperature for baking the cookies.
● Prepare the Air Fryer Basket: Line the air fryer basket with parchment paper or a silicone baking mat. This prevents the cookies from sticking to the basket and makes cleanup easier.
● Shape the Cookie Dough: Take the store-bought cookie dough and portion it into evenly sized balls. Then, gently press each ball of dough to flatten it slightly, giving it the shape of a cookie. Ensure the cookies are uniform in thickness for even cooking.
● Arrange the Cookie Dough: Place the shaped and flattened cookie dough onto the prepared parchment paper-lined air fryer basket. Leave some space between each cookie dough piece to allow for airflow and even cooking.
● Bake in the Air Fryer: Carefully place the filled air fryer basket into the preheated air fryer. Cook the cookies at 350°F (175°C) for 8 to 10 minutes, or until they are golden brown and slightly crispy on the outside.
● Check for Doneness: After 8 minutes, check the cookies for doneness. The cookies should have a golden-brown color along the edges and feel slightly firm when touched. If necessary, continue cooking for an additional 1-2 minutes until the desired level of doneness is achieved.
● Remove and Cool: Once the cookies are done, carefully remove the air fryer basket from the air fryer using oven mitts or tongs. Transfer the cookies to a serving plate and allow them to cool for a few minutes before serving.
● Serve and Enjoy: Serve the warm air fryer cookies on a serving plate and enjoy them fresh out of the air fryer! These delicious treats are perfect for snacking, dessert, or any time you're craving a sweet indulgence.
Pro Tips
- Don't Overcrowd the Basket: To ensure even cooking, avoid overcrowding the air fryer basket. Leave some space between each cookie to allow for proper airflow and browning.
- Adjust Cooking Time: Keep an eye on the cookies as they bake in the air fryer. Depending on your air fryer model and the size of the cookies, you may need to adjust the cooking time slightly to achieve the perfect level of crispiness and doneness.
- Experiment with Temperature: Feel free to experiment with different temperatures when baking cookies in the air fryer. While 350°F (175°C) is my recommended temperature, you can try slightly higher or lower temperatures to see what works best for your desired cookie texture.
- Check for Sticking: Before adding the cookie dough to the air fryer basket, make sure it's lined with parchment paper or a silicone baking mat to prevent sticking. If necessary, lightly grease the parchment paper with cooking spray for extra insurance against sticking.
Serving Ideas
➣ On a Plate: Serve your air fryer cookies directly on a plate, either warm or cooled, for a quick and easy treat.
➣ With a Cup of Tea: Enjoy your air fryer cookies with a hot cup of tea for a cozy and comforting snack.
➣ With a Glass of Cold Milk: Pair your air fryer cookies with a glass of cold milk for a classic and refreshing combination.
➣ As a Quick Dessert: Serve air fryer cookies as a simple dessert option after dinner or for a sweet ending to any meal.
➣ With Ice Cream: Top warm air fryer cookies with a scoop of ice cream for an easy and indulgent dessert.
➣ As a Snack: Keep air fryer cookies handy for a quick and delicious snack anytime during the day.
➣ With Coffee: Enjoy your air fryer cookies alongside a cup of coffee for a delightful and simple indulgence.
Flavor Variations
👉 Sea Salt: After air-frying, sprinkle a pinch of sea salt over warm cookies to create a delightful contrast of sweet and salty flavors.
👉 Toasted Coconut: Before air-frying, sprinkle shredded coconut over the cookie dough for a tropical twist. The coconut will toast slightly in the air fryer, adding a delicious nutty flavor.
👉 Chopped Nuts: Before air-frying, sprinkle chopped nuts such as pecans, almonds, or walnuts over the cookie dough for added crunch and richness.
👉 Sprinkles: After air-frying, decorate warm cookies with colorful sprinkles for a fun and festive touch, perfect for special occasions or celebrations.
👉 Vanilla Glaze: After air-frying, drizzle warm cookies with a simple vanilla glaze made from powdered sugar, milk, and vanilla extract for added sweetness and flavor.
Storing and Reheating
- Storing
- Store air fryer cookies in an airtight container at room temperature for up to 3-4 days to maintain freshness and texture.
- Avoid storing cookies in the refrigerator as it can cause them to become too hard or lose their flavor.
- Reheating
- To reheat air fryer cookies, preheat the air fryer to 350°F (175°C) and place the cookies in the basket.
- Reheat for 2-3 minutes until warm and crispy, being careful not to overheat to avoid burning.
More Air Fryer Recipes
- Air Fryer Bell Peppers
- Air Fryer Halloumi
- Air Fryer Flank Steak
- Air Fryer Pop Tarts
- Texas Toast In Air Fryer
- Air Fryer Breakfast Sausage
Can I Use Different Types Of Cookie Dough In The Air Fryer?
Yes, you can use various types of cookie dough in the air fryer, including chocolate chip, oatmeal raisin, peanut butter, and sugar cookie dough. Just adjust the cooking time and temperature accordingly based on the type of dough and your desired level of doneness.
How Do I Prevent Air Fryer Cookies From Sticking To The Basket?
To prevent air fryer cookies from sticking to the basket, line it with parchment paper or a silicone baking mat before placing the cookie dough. This creates a non-stick surface and makes cleanup easier.
How Do I Know When Cookie Dough In Air Fryer Are Done?
Air fryer cookies are typically done when they are golden brown around the edges and slightly firm to the touch. Keep an eye on them during the cooking process and adjust the cooking time as needed based on your air fryer's temperature and the size of the cookies.
Is Air Fryer Good For Baking Cookies?
Yes, air fryers are great for baking cookies as they provide a quick and efficient cooking method that yields crispy exteriors and soft centers.
What Is The Best Temperature To Bake Cookie Dough?
The best temperature to bake cookie dough in an air fryer is 350°F (175°C). However, you may need to adjust the temperature based on your specific air fryer model and the type of cookie dough you're using.
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Cookie Dough In Air Fryer
⏱️Cook Time
- Prep Time: 03 minutes
- Cook Time: 10 minutes
- Total Time: 13 minutes
🥘Ingredients
- Chocolate Chip Cookie Dough (Store Bought) - 1 package
📝Instructions
- Preheat the Air Fryer: Begin by preheating your air fryer to 350°F (175°C). This ensures that the air fryer is at the optimal temperature for baking the cookies.
- Prepare the Air Fryer Basket: Line the air fryer basket with parchment paper or a silicone baking mat. This prevents the cookies from sticking to the basket and makes cleanup easier.
- Shape the Cookie Dough: Take the store-bought cookie dough and portion it into evenly sized balls. Then, gently press each ball of dough to flatten it slightly, giving it the shape of a cookie. Ensure the cookies are uniform in thickness for even cooking.
- Arrange the Cookie Dough: Place the shaped and flattened cookie dough onto the prepared parchment paper-lined air fryer basket. Leave some space between each cookie dough piece to allow for airflow and even cooking.
- Bake in the Air Fryer: Carefully place the filled air fryer basket into the preheated air fryer. Cook the cookies at 350°F (175°C) for 8 to 10 minutes, or until they are golden brown and slightly crispy on the outside.
- Check for Doneness: After 8 minutes, check the cookies for doneness. The cookies should have a golden-brown color along the edges and feel slightly firm when touched. If necessary, continue cooking for an additional 1-2 minutes until the desired level of doneness is achieved.
- Remove and Cool: Once the cookies are done, carefully remove the air fryer basket from the air fryer using oven mitts or tongs. Transfer the cookies to a serving plate and allow them to cool for a few minutes before serving.
- Serve and Enjoy: Serve the warm air fryer cookies on a serving plate and enjoy them fresh out of the air fryer! These delicious treats are perfect for snacking, dessert, or any time you're craving a sweet indulgence.
📝Recipe Notes
- Don't Overcrowd the Basket: To ensure even cooking, avoid overcrowding the air fryer basket. Leave some space between each cookie to allow for proper airflow and browning.
- Adjust Cooking Time: Keep an eye on the cookies as they bake in the air fryer. Depending on your air fryer model and the size of the cookies, you may need to adjust the cooking time slightly to achieve the perfect level of crispiness and doneness.
- Experiment with Temperature: Feel free to experiment with different temperatures when baking cookies in the air fryer. While 350°F (175°C) is my recommended temperature, you can try slightly higher or lower temperatures to see what works best for your desired cookie texture.
- Check for Sticking: Before adding the cookie dough to the air fryer basket, make sure it's lined with parchment paper or a silicone baking mat to prevent sticking. If necessary, lightly grease the parchment paper with cooking spray for extra insurance against sticking.
🔍Nutrition
Calories: 147kcallFat: 6gSaturated Fat: 3gCholesterol: 2mgCarbohydrates: 18gProtein: 1gSodium: 105mgFiber: 1gSugar: 13gIron: 1mg
These values are approximate and can differ based on the specific recipe and ingredients.
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