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Short Ribs In Air Fryer (Tender & Juicy) - T4tasty

Cook Short Ribs In Air Fryer and enjoy a juicy and tender meal with rich flavor in just 16 minutes. Now you don't need to go to a restaurant to enjoy delicious short ribs, just try this recipe at home and it will surprise you. I guarantee that your family will surely love this dish.

Short Ribs In Air Fryer

There is no better solution than air fryer short ribs to quench your hunger in less time and with fewer ingredients. Our magical marinations will infuse tons of delicious flavors in short ribs to make each bite a treat for your taste buds.

What You Will Explore Here?

How To Cook Short Ribs In Air Fryer
 Top Recipe Tips
 Serving Suggestions
 Recipe Variations
 Storing and Reheating
 Answers To Your Hot FAQs

So simply stick with this post and cook short ribs air fryer like a pro chef.

I have an amazing collection of easy and quick Air Fryer Recipes, you can check them out I hope you will like them. You can try my Bone In Sirloin SteakHoney Garlic Steak BitesAir Fryer Steak Tips, and Air Fryer Cube Steak.

Why Make Short Ribs In Air Fryer

  • Quick and Easy Preparation
  • Healthier Cooking Option
  • Crispy Exterior, Tender Interior
  • Versatile Cooking Method
  • Requires Minimal Oil
  • Ideal for Busy Weeknights
  • Even Cooking Results

Required Ingredients

  • Short ribs - 2 lbs

Short Ribs In Air Fryer

  • Salt - 1 teaspoon
  • Black pepper - 1/2 teaspoon
  • Green Onions (chopped) - 2
  • Garlic Cloves (minced) - 3
  • Paprika - 1/2 teaspoon
  • Olive oil - 1 tablespoon
  • Your favorite Soy sauce - 1/2 cup
  • Fresh herbs (such as rosemary or thyme) - for garnish

Kitchen Tools

  • Air Fryer
  • Tongs
  • Mixing Bowl
  • Measuring Spoons
  • Knife
  • Cutting Board

How To Cook Short Ribs In Air Fryer

● Preheat the air fryer to 400°F (2000°C) to achieve the best results.

● In a plastic zipper bag, combine salt, black pepper, garlic powder, onion powder, soy sauce, and paprika.

Short Ribs In Air Fryer

● Add the short ribs to the bag with the seasoning mixture and seal the bag. Massage the seasoning into the short ribs until they are evenly coated.

● Marinate the short ribs in the refrigerator for at least two hours, preferably overnight for optimal flavor.

● After marinating, remove the short ribs from the bag and place them in the air fryer basket.

Short Ribs In Air Fryer

● Air fry the short ribs at 400°F (2000°C) for 8 minutes. After 8 minutes, flip the short ribs to ensure even cooking. Continue air frying for an additional 8 minutes, totaling 16 minutes of cooking time.

Short Ribs In Air Fryer

● At the 13-minute mark, start checking the short ribs for your desired level of doneness.

● Once cooked to perfection, remove the short ribs from the air fryer and let them rest for a few minutes before serving.

● Enjoy your delicious air fryer short ribs, bursting with flavor and juiciness!

Top Recipe Tips

  1. For maximum flavor infusion, marinate the short ribs overnight in the seasoning mixture.
  2. Use a plastic zipper bag for marinating to evenly distribute the seasoning and minimize cleanup.
  3. Remember to flip the short ribs halfway through the cooking process for even browning.
  4. Check the short ribs at the 13-minute mark to prevent overcooking and achieve your desired level of doneness.
  5. Garnish with fresh herbs like rosemary or thyme for a beautiful presentation and added aroma.

Serving Suggestions

➣ Serve the air fryer short ribs with a side of creamy mashed potatoes and green beans for a classic comfort meal.

➣ Pair the short ribs with a tangy coleslaw and crispy sweet potato fries for a delicious contrast of flavors and textures.

➣ Enjoy the short ribs alongside air-fried vegetables, such as carrots and Brussels sprouts for a hearty and nutritious meal.

➣ Serve the short ribs in the air fryer with a side of buttered corn on the cob and garlic bread for a simple yet satisfying dinner.

➣ Pair the short ribs with a side of cheesy macaroni and cheese for the ultimate comfort food combination.

Short Ribs In Air Fryer

Recipe Variations

👉 Instead of using soy sauce in the marinade, substitute it with teriyaki sauce or hoisin sauce. Add a tablespoon of grated ginger and a teaspoon of sesame oil to the seasoning mixture for an extra burst of flavor.

👉 Add a teaspoon of chipotle powder or adobo sauce to the seasoning mixture for a smoky and spicy kick. You can also include a pinch of cayenne pepper for extra heat.

👉 Create an herb-infused butter by mixing softened butter with chopped fresh herbs such as thyme, rosemary, and garlic. Baste the short ribs with the herb butter while they cook in the air fryer for a decadent and flavorful result. 

👉 Combine cumin, coriander, cinnamon, paprika, and a pinch of cayenne pepper. Rub the spice blend onto the short ribs for a fragrant and exotic flavor profile.

Storing and Reheating

Storing: Refrigerate cooked short ribs in an airtight container for up to 3-4 days to maintain freshness and prevent spoilage.

Reheating: To reheat, preheat the air fryer to 350°F, then place the short ribs in the basket and air fry for 5-7 minutes until heated through. Check periodically to avoid overcooking.

Short Ribs In Air Fryer

More Air Fryer Recipes

How Long To Cook Beef Short Ribs In Air Fryer?
The cooking time for beef short ribs in the air fryer is 16 minutes at 400°F. However, the actual cooking time may change based on your preferred level of doneness and the thickness of the ribs.

What Temp Should Short Ribs Be Cooked?
Short ribs should be cooked to an internal temperature of at least 145°F for medium-rare or up to 160°F for medium. Use a meat thermometer to check the temperature, ensuring they are cooked to your preference and safe to eat.

How Long Do I Need To Marinate The Short Ribs?
It's best to marinate the short ribs for at least 2 hours in the refrigerator. Let them marinate for the entire night for more flavor.

Can I Use Different Seasoning Blends For The Short Ribs?
Absolutely! Feel free to experiment with different herbs, spices, and marinades to customize the flavor of your short ribs to your liking

How Can I Prevent The Short Ribs From Drying Out During Cooking?
To prevent dryness, consider basting the short ribs with marinade or sauce during the cooking process, and avoid overcooking.

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Short Ribs In Air Fryer

Short Ribs In Air Fryer

⏱️Cook Time

  • Prep Time: 04 minutes
  • Cook Time: 16 minutes
  • Total Time: 20 minutes

🥘Ingredients

  • Short ribs - 2 lbs
  • Salt - 1 teaspoon
  • Black pepper - 1/2 teaspoon
  • Green Onions (chopped) - 2
  • Garlic Cloves (minced) - 3
  • Paprika - 1/2 teaspoon
  • Olive oil - 1 tablespoon
  • Your favorite Soy sauce - 1/2 cup
  • Fresh herbs (such as rosemary or thyme) - for garnish

📝Instructions

  1. Preheat the air fryer to 400°F (2000°C) to achieve the best results.
  2. In a plastic zipper bag, combine salt, black pepper, garlic powder, onion powder, soy sauce, and paprika.
  3. Add the short ribs to the bag with the seasoning mixture and seal the bag. Massage the seasoning into the short ribs until they are evenly coated.
  4. Marinate the short ribs in the refrigerator for at least two hours, preferably overnight for optimal flavor.
  5. After marinating, remove the short ribs from the bag and place them in the air fryer basket.
  6. Air fry the short ribs at 400°F (2000°C) for 8 minutes. After 8 minutes, flip the short ribs to ensure even cooking. Continue air frying for an additional 8 minutes, totaling 16 minutes of cooking time.
  7. At the 13-minute mark, start checking the short ribs for your desired level of doneness.
  8. Once cooked to perfection, remove the short ribs from the air fryer and let them rest for a few minutes before serving.
  9. Enjoy your delicious air fryer short ribs, bursting with flavor and juiciness!

📝Recipe Notes

  1. For maximum flavor infusion, marinate the short ribs overnight in the seasoning mixture.
  2. Use a plastic zipper bag for marinating to evenly distribute the seasoning and minimize cleanup.
  3. Remember to flip the short ribs halfway through the cooking process for even browning.
  4. Check the short ribs at the 13-minute mark to prevent overcooking and achieve your desired level of doneness.
  5. Garnish with fresh herbs like rosemary or thyme for a beautiful presentation and added aroma.

🔍Nutrition

Calories: 640kcallFat: 44gSaturated Fat: 17gCholesterol: 180mgCarbohydrates: 7gProtein: 47gSodium: 789mgFiber: 0gSugar: 0g

These values are approximate and can differ based on the specific recipe and ingredients.

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